Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 1 min. | 2 hours | 20 min. | 3 hours 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,882 Kcal or 20,440 Kj | 125 gr | 799 gr | 132 gr |
244 % | 48 % | 75 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
259 Kcal or 1,084 Kj | 7 gr | 42 gr | 7 gr |
13 % | 3 % | 4 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
163 Kcal or 682 Kj | 4 gr | 27 gr | 4 gr |
8 % | 2 % | 3 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Financier batter, Grapefruit cake, Nanou's apple and almond cake, Pistachio shortbread biscuits, Dublin fruit scones, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate rolls (petits pains), Mascarpone fondant with two lemons, "Psychedelic" sandwich bread, Apricot blancmange, Chocolate tart, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant liqueur, Nonettes, Cornmeal baps for Anne, Red mixed pickle, Quick orange marmalade, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Lumberjack turnovers, Polenta parmentier, Panzanella, Broad bean salad with Parmesan, Parcels of fish fillet in spinach, ... All |
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