Last modified on: September 29th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
40 min. | 5 min. | 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,186 Kcal or 17,526 Kj | 74 gr | 207 gr | 342 gr |
209 % | 28 % | 20 % | 52 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
123 Kcal or 515 Kj | 2 gr | 6 gr | 10 gr |
6 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 6 gr | 17 gr | 29 gr |
17 % | 2 % | 2 % | 4 % |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Pea and avocado salad, Springtime mixed salad, Comtoise endive salad, Avocado, artichoke and chicken salad, Raw green asparagus salad, ... All | |
Leek: You can get more informations, or check-out other recipes which use it, for example: Rice with spring greens, Flamiche, Creamy "terre et mer" pots, Chicken pie, Leek and Jerusalem artichoke soup, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Mimosa eggs, Corn salad with croutons, Mixed salad stack, Spinach on toast with bechamel, Spinach Mornay, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Artichokes with beef, Simple mushroom salad with thyme and lemon, 3 ways, Tahitian salad, Green parsley tahini sauce, Spaghetti with mushrooms, ... All |
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