Last modified on: November 3rd 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
23 min. | 5 min. | 1 hour | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,251 Kcal or 5,238 Kj | 52 gr | 1 gr | 115 gr |
63 % | 20 % | <1 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
354 Kcal or 1,482 Kj | 15 gr | < 1 gr | 33 gr |
18 % | 6 % | <1 % | 5 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
625 Kcal or 2,617 Kj | 26 gr | 1 gr | 58 gr |
31 % | 10 % | <1 % | 9 % |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Bacon and cabbage omelette, Ardennes Salad, Meatballs, Sausagemeat, Rabbit terrine, ... All | |
French mustard: You can check-out other recipes which use it, like for example: Mackerel Fillets in White Wine, Beurre d'escargot, Hamburgers, Leek and broccoli "à la flamande", Celeriac in cream and mustard sauce, ... All | |
Filet mignon (pork loin) : You can check-out other recipes which use it, like for example: Filet mignon with mustard and tarragon sauce, Mexican-style pork medallions , Cajun pork with rice., Loin of pork with herbs and julienne vegetables , Filet mignon with asparagus, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Boeuf (beef) bourguignon, Taos hotpot, Pork Chops Champvallon style, Salad lyonnaise, Duo of slow-cooked pork, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)