Last modified on: July 21th 2013
Keywords for this recipe:Preparation | Start to finish |
---|---|
1 hour 8 min. | 1 hour 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,604 Kcal or 19,276 Kj | 137 gr | 444 gr | 253 gr |
230 % | 53 % | 42 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
234 Kcal or 980 Kj | 7 gr | 23 gr | 13 gr |
12 % | 3 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
384 Kcal or 1,608 Kj | 11 gr | 37 gr | 21 gr |
19 % | 4 % | 3 % | 3 % |
Green asparagus spears: You can check-out other recipes which use it, like for example: Raw green asparagus salad, Creamy rice with green asparagus and sorrel , Scallops with green asparagus tips and parmesan, Eggs with green asparagus and Parmesan cheese, Green asparagus omelette, ... All | |
Pasta: You can check-out other recipes which use it, like for example: Pasta with mustard-cream sauce, Butterfly pasta with smoked trout, Tuna pasta, Penne with purple artichokes, Pasta with cherry tomatoes, olives and feta cheese, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Tuna pasta, Purée of Jerusalem artichokes with foie gras, Chocolate rolls (petits pains), Quick prawn curry, Potato and cheese pie, ... All | |
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