Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 20 min. | 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,633 Kcal or 11,024 Kj | 136 gr | 132 gr | 210 gr |
132 % | 52 % | 12 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
113 Kcal or 473 Kj | 6 gr | 6 gr | 9 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
146 Kcal or 611 Kj | 8 gr | 7 gr | 12 gr |
7 % | 3 % | 1 % | 2 % |
Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Spinach and Comté Loaf, Spinach brik parcels, Spinach à la Lorraine, Parcels of fish fillet in spinach, Thin spinach and potato tart, ... All | |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Chard and potato gratin, Montlebon toast, Grilled ham and bechamel sandwiches, Escalope cordon bleu, Small green vegetables in Mornay sauce, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Stuffed cabbage leaves, Gratin Parmentier, Endives , Stuffed mushrooms au gratin, Croque-monsieur, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Jerusalem artichoke salad, Lentil and cold-meat salad, Green and red salad with sardines and eggs mimosa, Mimosa eggs, Gratin slices with spinach, ... All |
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