Preparation | Start to finish |
---|---|
14 min. | 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
518 Kcal or 2,169 Kj | 14 gr | 37 gr | 36 gr |
26 % | 5 % | 4 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
140 Kcal or 586 Kj | 4 gr | 10 gr | 10 gr |
7 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
259 Kcal or 1,084 Kj | 7 gr | 19 gr | 18 gr |
13 % | 3 % | 2 % | 3 % |
Tinned (canned) chickpeas: You can check-out other recipes which use it, like for example: Green hummus, Lebanese-style chickpea salad, Hummus, Mixed vegetable curry, Spinach and chick peas "à la milanaise", ... All | |
Radishes: You can check-out other recipes which use it, like for example: Salade Niçoise, Red mixed pickle, Crunchy radish and carrot salad, Norwegian tartines, The total turnip, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Tagliatelle with cockles, Gratin "grilled inside", Corn salad with croutons, Tartine du pêcheur , Quiche Bretonne, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Crunchy radish and carrot salad, Alsatian-style salad, White asparagus salad, Salad paysanne, Grandma's salad, ... All |
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