Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 7 min. | 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,043 Kcal or 4,367 Kj | 22 gr | 29 gr | 93 gr |
52 % | 8 % | 3 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
180 Kcal or 754 Kj | 4 gr | 5 gr | 16 gr |
9 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
521 Kcal or 2,181 Kj | 11 gr | 15 gr | 46 gr |
26 % | 4 % | 1 % | 7 % |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Fish petals, vegetables julienne, and beurre blanc, Colcannon, How to prepare cabbage, Cabbage julienne with ham, Sautéed Green Vegetables in pan, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Thin spinach and potato tart, Chard and potato gratin, Potato galette, Winemaker's toast, Comtois surprise bread, ... All | |
Scallops: You can check-out other recipes which use it, like for example: Breton style shellfish and vegetable soup, Scallops with sorrel and Noilly Prat, Pan-fried scallops and chanterelles with Noilly Prat sauce, Scallops with cabbage julienne, Normandy seafood stew, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm Leek and Potato Salad, Polish-style beetroot salad, Very green mixed salad, Avocado, artichoke and chicken salad, Herb salad, ... All |
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