Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 30 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,584 Kcal or 19,192 Kj | 129 gr | 665 gr | 578 gr |
170 % | 37 % | 46 % | 65 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
215 Kcal or 900 Kj | 6 gr | 31 gr | 27 gr |
8 % | 2 % | 2 % | 3 % |
Per pie | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,292 Kcal or 9,596 Kj | 65 gr | 333 gr | 289 gr |
85 % | 18 % | 23 % | 32 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Vegetable rosette tart, Chicken and mushroom pie, Fine multi-tomato tart, Comtoise tart for Seàn, Tomato tart, ... All | |
Ricotta: You can check-out other recipes which use it, like for example: Spinach and ricotta ravioli, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Two-stage beef chuck , Baked potoatoes with herb butter or cream , Green beans with tomatoes, Hollandaise sauce, Grapefruit cake, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Hazelnut and orange cake, Arlesian Biscuits, X-Files cookies, Chocolate madeleines, Millefeuille, ... All |
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