Preparation | Start to finish |
---|---|
22 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
637 Kcal or 2,667 Kj | 12 gr | 64 gr | 39 gr |
32 % | 4 % | 6 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
133 Kcal or 557 Kj | 2 gr | 13 gr | 8 gr |
7 % | 1 % | 1 % | 1 % |
Per verrines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
318 Kcal or 1,331 Kj | 6 gr | 32 gr | 20 gr |
16 % | 2 % | 3 % | 3 % |
Strawberries: You can check-out other recipes which use it, like for example: Fraisier (French strawberry cake), Strawberry mousse with mascarpone, Eton mess, Clear strawberry juice, Strawberry-mint sorbet, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Black Forest gateau, Creamy risotto with diced vegetables and flax seeds, Creamy rice with green asparagus and sorrel , Chocolate sauce, Smoky sausage and mash, ... All | |
Mascarpone: You can check-out other recipes which use it, like for example: New tiramisu, Tatin apples with mascarpone cream, Pea risotto "Mantecare", Crunchy blackcurrant and mascarpone cream verrine, Leek and artichoke tart à la piémontaise, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream with a crunch, irish coffee mousse, Old style brioche, Tarte Normande, Chocolate sauce, Pear compote , ... All |
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