Last modified on: July 17th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
12 hours 32 min. | 2 hours 12 min. | 14 hours 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,074 Kcal or 37,991 Kj | 509 gr | 312 gr | 385 gr |
336 % | 145 % | 22 % | 43 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
124 Kcal or 519 Kj | 7 gr | 4 gr | 5 gr |
5 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
756 Kcal or 3,165 Kj | 42 gr | 26 gr | 32 gr |
28 % | 12 % | 2 % | 4 % |
Chicken breast: You can check-out other recipes which use it, like for example: Lille style chicken, Warm chicken salad, Chicken nems, Greek salad with chicken, Tex-Mex chicken burger, ... All | |
Red wine: You can check-out other recipes which use it, like for example: How to slow cook meat, Spaghetti Bolognese, Upside-down Parmentier, Two-stage beef chuck , Marchand de vin sauce, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Mushroom and artichoke omelette, Summer Salmon Blanquette, Rabbit with mustard, Rice à la grecque, Sautéd mushrooms with spring onions and cured ham, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Roast cabbage with lemon, Guacamole, Lumberjack turnovers, Ramekins of duchess potatoes, Beetroot and fried chicken salad, ... All |
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