Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 11 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,288 Kcal or 22,140 Kj | 414 gr | 131 gr | 494 gr |
264 % | 159 % | 12 % | 75 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 10 gr | 3 gr | 11 gr |
6 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
441 Kcal or 1,846 Kj | 35 gr | 11 gr | 41 gr |
22 % | 13 % | 1 % | 6 % |
Polenta: You can get more informations, or check-out other recipes which use it, for example: Polenta parmentier, Taos hotpot, Curried polenta, Polenta with spinach and soft-poached egg, Rata-tart, ... All | |
Cherry tomatoes: You can check-out other recipes which use it, like for example: Green beans with tomato cream sauce, Cherry tomato and green bean salad, Thin cherry tomato and pesto tart, Panzanella, Cherry tomato and two cabbage salad, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Layered Leek and Egg Gratin , Tagliatelle and courgette spaghetti, carbonara style, Creamy Winter Vegetable Soup, Artichoke hearts forestier , Bourguignon potatoes , ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Hachis parmentier, Breton Pie, Spicy roast cauliflower gratin, Ham "friand" pie, Layered Leek and Egg Gratin , ... All |
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