Last modified on: July 5th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
20 min. | 2 hours | 2 hours 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,912 Kcal or 16,379 Kj | 25 gr | 953 gr | 0 gr |
196 % | 10 % | 90 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
98 Kcal or 410 Kj | 1 gr | 24 gr | 0 gr |
5 % | <1 % | 2 % | 0 % |
Raspberries: You can check-out other recipes which use it, like for example: Cranachan, Raspberry tart, Half-cooked chocolate cake with raspberry coulis, Raspberry muffins, Double raspberry tartlets, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Brioche slices with almond cream, Pavlova, 4 pears salad with vanilla, Pear sorbet, Fruit coulis (fruit purée), ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Ham and endives au gratin, Fruit coulis (fruit purée), Poppy seed and lemon cake, Mascarpone fondant with two lemons, Strawberry brunoise in a dessert-wine sabayon, ... All |
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