Last modified on: August 27th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 1 hour 5 min. | 1 hour 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,028 Kcal or 12,678 Kj | 45 gr | 252 gr | 205 gr |
112 % | 13 % | 18 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
445 Kcal or 1,863 Kj | 7 gr | 37 gr | 30 gr |
16 % | 2 % | 3 % | 3 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,028 Kcal or 12,678 Kj | 45 gr | 252 gr | 205 gr |
112 % | 13 % | 18 % | 23 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Apple amandine tarts from Brélès, How to make tart cases, Blackberry and almond fondant tart, How to bake blind , Parisian-style chocolate custard tart, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Cockles and cabbage with smoky cream sauce, Chicken with spinach in a cream sauce , Rice and peas, Icelandic-style fish and vegetable pie, Lemon creams, ... All | |
Flakeds almonds: You can check-out other recipes which use it, like for example: Traditional nutty choc-chip cookies, Broad bean salad with Parmesan, Moist cereal bars, Nanou's chocolate cake, Brioche slices with almond cream, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelized pear custard tart, Cannelés, Confit of quinces in Macvin, Apple Batter Puddings, Doughnuts, ... All |
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