Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 40 min. | 1 hour 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,031 Kcal or 4,317 Kj | 31 gr | 24 gr | 101 gr |
52 % | 12 % | 2 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
53 Kcal or 222 Kj | 2 gr | 1 gr | 5 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
172 Kcal or 720 Kj | 5 gr | 4 gr | 17 gr |
9 % | 2 % | <1 % | 3 % |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Ham "friand" pie, Breton galettes (pancakes), Celeriac and mushroom gratin, Thin spinach and potato tart, Hachis parmentier, ... All | |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Glazed mushrooms with plain rice, Rice à l'italienne, Creamy rice with green asparagus and sorrel , Tomato ladybirds, Rice and fresh spinach salad, ... All | |
Tomato sauce (for pizzas): You can get more informations, or check-out other recipes which use it, for example: Lumberjack turnovers, Brussels sprouts à la Lombarde, Quick flaky pizza, Salmon and Spinach Gratin, Fine multi-tomato tart, ... All | |
Meatballs: You can get more informations, or check-out other recipes which use it, for example: Couscous, Tomato meat balls, ... All |
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