Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
53 min. | 1 hour | 30 min. | 2 hours 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,818 Kcal or 11,798 Kj | 78 gr | 560 gr | 295 gr |
104 % | 22 % | 39 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
120 Kcal or 502 Kj | 3 gr | 24 gr | 13 gr |
4 % | 1 % | 2 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,818 Kcal or 11,798 Kj | 78 gr | 560 gr | 295 gr |
104 % | 22 % | 39 % | 33 % |
Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Apricot and almond cream tart, Epiphany galette, Tarte Bourdaloue, Pear tart with almond cream, Mini almond-morello tarts, ... All | |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Pistachio custard tart, How to make tart cases, How to make a good pastry tart case , Blackcurrant and chestnut verrines, Cherry and pistachio tarts, ... All | |
Apricot glaze: You can get more informations, or check-out other recipes which use it, for example: Express apple tart, Tarte Jurassienne, Apple semelles (flat apple tarts), Pear tart with almond cream, Plum tart "En passant par la Lorraine", ... All | |
Banana: You can check-out other recipes which use it, like for example: Pavlova, Fruit salad, Flambéd bananas , ... All |
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