Last modified on: March 19th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 2 hours 3 min. | 2 hours 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,845 Kcal or 11,911 Kj | 77 gr | 263 gr | 163 gr |
142 % | 30 % | 25 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 2 gr | 8 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
474 Kcal or 1,985 Kj | 13 gr | 44 gr | 27 gr |
24 % | 5 % | 4 % | 4 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Potato gratin, Super-green, super-thrifty soup, "Day After Pork Belly" Soup, Gratin with Parmesan flavours, Fisherman's Ragout, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Duo of slow-cooked pork, Cassoulet, Stock-pot fish , Salmon "en papillote" with small vegetables, Creamy "terre et mer" pots, ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Colcannon, Pan-fried salmon with white cabbage, Coleslaw, Smooth mixed vegetable soup, Warm scallop and cabbage salad, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Langoustine gratin, Mussels marinière, Red mullet fillets with a reduced white-wine sauce, Mushrooms on toast, French style, Cajun pulled pork, ... All |
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