Last modified on: September 26th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 25 min. | 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
827 Kcal or 3,462 Kj | 48 gr | 83 gr | 134 gr |
41 % | 18 % | 8 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
138 Kcal or 578 Kj | 8 gr | 14 gr | 22 gr |
7 % | 3 % | 1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
207 Kcal or 867 Kj | 12 gr | 21 gr | 33 gr |
10 % | 5 % | 2 % | 5 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Cochelin d'Evreux, Strawberry feuilleté, Sicilian Epiphany Pie, Yvetot Douillons, Thin spinach and potato tart, ... All | |
Tomato sauce (for pizzas): You can get more informations, or check-out other recipes which use it, for example: Brussels sprouts à la Lombarde, Baker's pizza, Quick stuffed courgettes, Fine multi-tomato tart, Lumberjack turnovers, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Stuffed mushrooms au gratin, Mixed salad, Stuffed artichokes au gratin, Mushrooms à la grecque, How to prepare fresh mushrooms, ... All | |
Chorizo: You can check-out other recipes which use it, like for example: Mediterranean toast, Paella, ... All |
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