Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
1 hour | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
936 Kcal or 3,919 Kj | 19 gr | 56 gr | 73 gr |
47 % | 7 % | 5 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
55 Kcal or 230 Kj | 1 gr | 3 gr | 4 gr |
3 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
234 Kcal or 980 Kj | 5 gr | 14 gr | 18 gr |
12 % | 2 % | 1 % | 3 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Stuffed artichokes au gratin, Mushroom and artichoke omelette, Rillettes stuffed mushrooms, Spinach and Mushrooms with Pesto, Stuffed Mushrooms, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Chicken and Avocado Salad, Baby spinach salad, Salad lyonnaise, Crunchy spring salad, Paimpol salad, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Breton Sandwich, Greek style sandwiches, Comtoise stuffed tomatoes, Tomatoes Provençal, Vegetable pie, ... All | |
Lettuce: You can check-out other recipes which use it, like for example: Lettuce "chiffonade", Springtime mixed salad, Caesar salad, Valay salad, Warm chicken salad, ... All |
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