1,421 easy and fully explained recipes, with 33,930 photos and 78 videos

Spring radish and avocado salad

This spring salad makes the most of the season's big radishes, balancing their crunch with the soft texture of avocado, in a rémoulade dressing.

17K 1 4

Last modified on: June 16^th 2021

Keywords for this recipe:

For 4 people, you will need:

1 300 g radishes
2 1 avocado
3 1 spring onion (scallion)
4 150 g lettuce
5 4 tablespoons Rémoulade dressing
Total weight: 885 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Start to finish
29 min.	29 min.

At what time:

When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ?
Work this out...

Step by step recipe

Stage 1 - 10 min.

Prepare, rinse and dry 300 g radishes.

Use large spring radishes and different colours, if possible, to make your salad more attractive.

Stage 2 - 5 min.

Slice thinly (a mandolin is ideal for this).

Stage 3 - 5 min.

Prepare 1 avocado and cut into small dice or thick slices. Add to the radishes.

Stage 4 - 3 min.

Add 1 spring onion (scallion) finely chopped.

Stage 5 - 4 min.

Shred 150 g lettuce and add.

Stage 6 - 2 min.

Finish with 4 tablespoons Rémoulade dressing, mix well and your salad is ready.

Remarks

You can use rémoulette dressing instead of the rémoulade, and if you're not keen on spring onions, use chopped red onion or any herbs of your choice.

Keeping

Should be eaten without too much delay, as rémoulade dressing doesn't keep well.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
246 Kcal or 1,030 Kj	8 gr	25 gr	14 gr
12 %	3 %	2 %	2 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
28 Kcal or 117 Kj	1 gr	3 gr	2 gr
1 %	<1 %	<1 %	<1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
61 Kcal or 255 Kj	2 gr	6 gr	4 gr
3 %	1 %	1 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Egg, Sulfites, Mustard

How much will it cost?

For 4 people : 2.22 €
Per person : 0.56 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Radishes: You can check-out other recipes which use it, like for example: Lemony chicken and radish salad, Raw green asparagus salad, Crunchy courgette and mushroom salad, Tomato ladybirds, The total turnip, ... All
	Lettuce: You can check-out other recipes which use it, like for example: Very green mixed salad, Chicken and Avocado Salad, Salad lyonnaise, Julia salad, Green and red salad with sardines and eggs mimosa, ... All
	Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Celery and avocado salad, Verrine of avocado mousse and crab, Zucchini and tomato remoulade, Bistro sandwich, Radish and mushroom salad, ... All
	Avocado: You can get more informations, or check-out other recipes which use it, for example: Sushi, Mexican tart, Cauliflower, chicken and avocado salad, Mixed salad, How to choose an avocado well , ... All

Other recipes you may also like

Potimarron and leek soup

This autumnal soup combines the flavours of Japanese chestnut pumpkin (potimarron) and leeks - they go so well together. The resulting soup is velvety smooth and delicious.
82K 13.9 1 hour 7 min. November 29^th 2017

Ali Baba bread

This bread is so-called because its magical sesame flavour is non-negotiable! The triple dose comes from tahini (sesame paste), sesame oil added to the dough before kneading, and toasted sesame seeds both in the dough and on top of the loaves. The texture is soft, rather like ciabatta, but with a...
38K5 4 hours 23 min. December 10^th 2017

Creamy spinach and potato gratin

This is a gratin with a difference: before going in the oven, the layers of spinach and potato are topped with cream in which Mont d'Or cheese has been melted (or another cheese, if you prefer).
59K4 1 hour 5 min. December 17^th 2017

Quince and apple compote

This compote is a tricky balancing act between the characteristic quince flavour and just enough apples to sweeten it. You should end up with a compote that has a delicate quince flavour rounded out by the apples and brown sugar.
102K3 59 min. December 30^th 2019

How to prepare broccoli

Broccoli are vegetable cousins to cauliflowers. Here's how to prepare them for using in a recipe.
1.4M3 35 min. October 7^th 2013

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.

Post your comment or question

Follow this recipe

If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.

Note: We'll never share your e-mail address with anyone else.

Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.