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Cockles and cabbage with smoky cream sauce

A recipe from cooking-ez.com
5,5514 December 15th 2021
Cockles and cabbage with smoky cream sauce
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For 4 people, you will need:

Times:

PreparationCookingStart to finish
52 min.14 min.1 hour 6 min.

Step by step recipe

Remarks

This recipe can be varied using other types of shellfish: mussels, scallops, clams, etc.
If the sauce is a bit too rich for your taste, try adding a drizzle of vinegar or lemon juice at the end; the hint of acidity will help to balance the velvety richness of the cream and cheese.
View this recipe : https://cooking-ez.com/recipe-cockles-and-cabbage-with-smoky-cream-sauce.php
August 14th 2022.