Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 2 hours 21 min. | 2 hours 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,023 Kcal or 8,470 Kj | 112 gr | 34 gr | 160 gr |
101 % | 43 % | 3 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
146 Kcal or 611 Kj | 8 gr | 2 gr | 12 gr |
7 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
674 Kcal or 2,822 Kj | 37 gr | 11 gr | 53 gr |
34 % | 14 % | 1 % | 8 % |
Veal : You can check-out other recipes which use it, like for example: Sliced veal with leeks and mushrooms, Veal with mushrooms and green asparagus, Saltimbocca, Spring veal sauté , Sausagemeat, ... All | |
Peeled and chopped tomatoes: You can check-out other recipes which use it, like for example: White bean gratin "à l'italienne", Spinach and chick peas "à la milanaise", Polpete, Enchiladas, Chicken "cantina", ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Sautéed pork with mushrooms in a cream sauce., Icelandic-style fish and vegetable pie, Simple mushroom salad with thyme and lemon, 3 ways, Koulibiak in pie dish, Very green mixed salad, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Tartiflette, Melting Epoisses on toast , Seafood sauerkraut, Hollandaise sauce, Fillets of sole Dieppoise, ... All |
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