Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 2 hours 21 min. | 2 hours 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,258 Kcal or 5,267 Kj | 74 gr | 23 gr | 97 gr |
47 % | 21 % | 2 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
138 Kcal or 578 Kj | 8 gr | 3 gr | 11 gr |
5 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
629 Kcal or 2,633 Kj | 37 gr | 11 gr | 48 gr |
23 % | 11 % | 1 % | 5 % |
Veal : You can check-out other recipes which use it, like for example: Paté en croute (terrine in a pie crust), Veal Chop With Assortment of Vegetables, Spring veal sauté , Sausagemeat, Escalope of veal in a cream sauce, ... All | |
Peeled and chopped tomatoes: You can check-out other recipes which use it, like for example: Polenta parmentier, Chicken "cantina", Enchiladas, Pissaladière with puff pastry, Rice à l'italienne, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Lille style chicken, African style chicken, Simple mushroom salad with thyme and lemon, 3 ways, Baker's tuna and mushroom tart, Icelandic-style fish and vegetable pie, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Pan-fried salmon with white cabbage, How to prepare cockles, Purple artichokes braised in white wine, Cheese tart, Turban of sole with langoustines, ... All |
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