Preparation | Start to finish |
---|---|
19 min. | 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 13 gr | 29 gr | 10 gr |
13 % | 5 % | 3 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
41 Kcal or 172 Kj | 2 gr | 5 gr | 2 gr |
2 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
63 Kcal or 264 Kj | 3 gr | 7 gr | 3 gr |
3 % | 1 % | 1 % | <1 % |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Beurre d'escargot, Pork escalope with mushrooms and sage cream, Tahitian salad, Very green mixed salad, Baker's tuna and mushroom tart, ... All | |
Radishes: You can check-out other recipes which use it, like for example: Salade Niçoise, Valay salad, Norwegian tartines, Prawn salad with a crunch, Purple sprouting broccoli and endive salad, ... All | |
Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Bistro sandwich, Avocado and celery remoulade, Scandinavian cocktail, Cauliflower and egg salad, Spring courgette and tuna salad, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Lebanese Tabbouleh, Sautéd mushrooms with spring onions and cured ham, Stuffed baguette , Cretan salad, Quiche Bretonne, ... All |
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