Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
14 min. | 15 min. | 12 min. | 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,459 Kcal or 22,856 Kj | 100 gr | 421 gr | 375 gr |
202 % | 28 % | 29 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
289 Kcal or 1,210 Kj | 5 gr | 22 gr | 20 gr |
11 % | 2 % | 2 % | 2 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Curried mussels with cabbage, Blackberry and almond fondant tart, Involtinis, Chocolate and vanilla crème brûlée, Bourguignon potatoes , ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Pistachio confectioner's custard, Celeriac and mushroom gratin, Real custard sauce (crème anglaise), Vanilla ice cream, Celery soup bourguignonne style, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Stewed apple (compote), Nougat, Comtoise apple charlotte, Butter cream, Household cake (Gâteau de ménage), ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sliced veal with leeks and mushrooms, Doughnuts, Panettone, Aperitif rolls, Steamed leeks with morel sabayon, ... All |
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