Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 20 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
861 Kcal or 3,605 Kj | 75 gr | 139 gr | 65 gr |
43 % | 29 % | 13 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
153 Kcal or 641 Kj | 13 gr | 25 gr | 11 gr |
8 % | 5 % | 2 % | 2 % |
Per tartines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
215 Kcal or 900 Kj | 19 gr | 35 gr | 16 gr |
11 % | 7 % | 3 % | 2 % |
Saint-nectaire: You can check-out other recipes which use it, like for example: Truffade, Truffade original, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Norwegian tartines, Kale and potato soup, Home-made breadcrumb coating, Scrambled eggs with butter-fried bread and fresh spinach, Smoked haddock and leek fondue tartines, ... All | |
Ham: You can check-out other recipes which use it, like for example: Involtinis, Stuffed tomatoes and courgettes, French toast "cordon bleu", Croque-monsieur complet, Paté en croute (terrine in a pie crust), ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Warm broccoli and Tuna Salad, Fried eggs with tomatoes, Tabbouleh, Prawn salad with a crunch, Italian toast, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)