Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 40 min. | 1 hour 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,926 Kcal or 16,437 Kj | 35 gr | 615 gr | 147 gr |
196 % | 13 % | 58 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
336 Kcal or 1,407 Kj | 3 gr | 53 gr | 13 gr |
17 % | 1 % | 5 % | 2 % |
Per crumble | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,926 Kcal or 16,437 Kj | 35 gr | 615 gr | 147 gr |
196 % | 13 % | 58 % | 22 % |
Plums: You can check-out other recipes which use it, like for example: Autumn apple and plum crumble pie, Plum tart, Clafoutis-style plum financier , Plum tart "En passant par la Lorraine", How to freeze plums, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Baked potoatoes with herb butter or cream , Quail egg canapés, Foie gras fingers, Madeleines, Langoustine sabayon tart, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Indian rice pudding, Chaud-froid of grapefruit, pineapple and lime custard , Cramique, Chocolate cereal bars, Chocolate rice pudding, ... All | |
Ground hazelnuts: You can check-out other recipes which use it, like for example: Hazelnut and orange cake, Piedmont pyramids, Little cakes with a chocolate and hazelnut centre, Tyrolean apple crumble, Hazelnut and cherry financiers, ... All |
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