Soft apple cookies


Soft apple cookies
This French twist on the famous American treats delivers delicious apple flavour in cookies that are a little softer than usual.
19K 4.3/5 based on 3 reviews
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Last modified on: December 5th 2021

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For 60 pieces, you will need:

Change these quantities to make: 10 pieces 20 pieces 40 pieces 60 pieces
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
37 min.20 min.57 min.
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Step by step recipe


Stage 1 - 15 min.
Soft apple cookies
Put into a mixer bowl: 1 lb + 8.7 oz flour, 13.7 oz brown sugar, 1 lb + 0.4 oz butter, 2 lb + 7.6 oz rolled oats, 3.2 oz raisins, 8.5 oz cream, 10.6 oz flakeds almonds, 0.5 oz baking powder and 9 pinches fine (or table) salt.

Peel 6 apples and cut into small pieces. Add to the bowl.

Stage 2 - 3 min.
Soft apple cookies
Knead until evenly mixed.

Stage 3 - 12 min.
Soft apple cookies
Weigh the dough out into equal pieces of about 40 g.

Preheat the oven to 390°F (200°C).

Stage 4 - 5 min.
Soft apple cookies
Roll the dough into balls with your hands (if you are making these with children, this is the bit they enjoy best), and arrange these on a sheet of cooking parchment laid on a baking sheet.

Stage 5 - 2 min.
Soft apple cookies
Flatten into thickish discs.

Stage 6 - 20 min.
Soft apple cookies
Bake for about 20 minutes.

Leave to cool on a wire rack.
Remarks
You will note that there is no egg in this recipe. Using cream instead makes the cookies softer.
Keeping
Several days in an airtight tin or jar.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
10,511 Kcal or 44,007 Kj143 gr1,252 gr547 gr
526 %55 %118 %83 %
Per 100 g
Energetic valueProteins CarbohydratesFats
320 Kcal or 1,340 Kj4 gr38 gr17 gr
16 %2 %4 %3 %
Per piece
Energetic valueProteins CarbohydratesFats
175 Kcal or 733 Kj2 gr21 gr9 gr
9 %1 %2 %1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Milk, Sulfites, Nuts
How much will it cost?
  • For 60 pieces : 14.72 €
  • Per piece : 0.25 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Rolled oatsRolled oats: You can check-out other recipes which use it, like for example: Oaty walnut cake , Cranachan, Traditional nutty choc-chip cookies, Oat shortbread biscuits, Tyrolean apple crumble, ... All
FlourFlour: You can get more informations, or check-out other recipes which use it, for example: Gâteau Breton (Brittany butter cake), Wiener Schnitzel, How to seal a terrine or casserole dish, Ciabatta, Sausage mushroom and cheese crumble, ... All
ButterButter: You can get more informations, or check-out other recipes which use it, for example: Super-green, super-thrifty soup, Langoustine sabayon tart, Salmon rillettes, Nanou's apple and almond cake, Sautéd broccoli with ham, ... All
Brown sugarBrown sugar: You can check-out other recipes which use it, like for example: Moist cereal bars, Baker's apple soles, Tyrolean apple crumble, Rolled chestnut and apple brioche, Quince and apple compote, ... All
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