Last modified on: January 16th 2022
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 15 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,005 Kcal or 8,395 Kj | 66 gr | 33 gr | 179 gr |
74 % | 19 % | 2 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
355 Kcal or 1,486 Kj | 12 gr | 6 gr | 32 gr |
13 % | 3 % | <1 % | 4 % |
Fresh spinach: You can check-out other recipes which use it, like for example: Koulibiak in pie dish, Mixed vegetable curry, How to prepare spinach, Late Winter Soup with Fresh Spinach, Baby spinach salad, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Genoese croque-monsieur, Turnip and Jerusalem artichoke soup, Curried prawn risotto, Brussels sprout salad, Meatballs, ... All | |
Pistachios: You can check-out other recipes which use it, like for example: Mini apricot and pistachio brioches, Chocolate cereal bars, Frozen Nougat, Saucipain, Moist cereal bars, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tenderloin steak with beetroot tops and mushrooms, Creamy spaghetti with cockles and parsley, Rabbit civet "à la normande", Confit of carrots with bacon, Endive and cheese salad with croutons, ... All |
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