Preparation | Cooking | Start to finish |
---|---|---|
48 min. | 1 hour 11 min. | 1 hour 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,355 Kcal or 30,794 Kj | 339 gr | 495 gr | 445 gr |
368 % | 130 % | 47 % | 67 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
136 Kcal or 569 Kj | 6 gr | 9 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
919 Kcal or 3,848 Kj | 42 gr | 62 gr | 56 gr |
46 % | 16 % | 6 % | 8 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Morteau sausage, Pork Chops Champvallon style, Roast potatoes "à la provençale", Melting Epoisses on toast , Smoky sausage and mash, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Smoky potato and potimarron gratin, Elsa's Comtoise galette, Celeriac and mushroom gratin, Naan, Fresh mint ice-cream, ... All | |
Ham: You can check-out other recipes which use it, like for example: Purple artichokes in a cheesy gratin, Croque-monsieur potatoes, Auvergnat tartines, Endives , Potato and two ham gratin, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Creamy "terre et mer" pots, Beurre blanc sauce, Crème de foie gras, Broccoli savoury custard, Pasta with mustard-cream sauce, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)