Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 35 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,042 Kcal or 4,363 Kj | 45 gr | 51 gr | 73 gr |
52 % | 17 % | 5 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
123 Kcal or 515 Kj | 5 gr | 6 gr | 9 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
521 Kcal or 2,181 Kj | 23 gr | 25 gr | 36 gr |
26 % | 9 % | 2 % | 6 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Gratin Dauphinois, Gnocchi alla romana, Auvergne gratin, Peach and verbena feuilleté, Rice pudding with chestnuts and poached pears, ... All | |
Celeriac: You can check-out other recipes which use it, like for example: How to prepare celeriac, Celeriac in cream and mustard sauce, Risotto-style celeriac, Rémoulette of celeriac, Celery soup bourguignonne style, ... All | |
Tahini (sesame paste): You can check-out other recipes which use it, like for example: Turnip and sesame puree (tahina) soup, Hummus, Green parsley tahini sauce, Hot sesame-cream chicken tartines, Lebanese-style chickpea salad, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Croque-monsieur gourmand, Warm white bean salad with smoked trout, Fish petals, vegetables julienne, and beurre blanc, Roscoff loaf, Cauliflower and chickpea purée, ... All |
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