Last modified on: July 10th 2022
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
13 min. | 15 min. | 15 min. | 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,524 Kcal or 6,381 Kj | 57 gr | 173 gr | 67 gr |
76 % | 22 % | 16 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
114 Kcal or 477 Kj | 4 gr | 13 gr | 5 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 5 gr | 14 gr | 6 gr |
6 % | 2 % | 1 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Quiche filling mixture, Cream of cauliflower soup with smoked haddock , Caramel semolina pudding with raisins, Gratin Dauphinois, Gratin Comtois, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate mousse, Millefeuille, Chestnut Fudge Cupcakes, Bounty-style tart for Alison, Hot chocolate, ... All | |
Fresh mint leaves: You can get more informations, or check-out other recipes which use it, for example: Strawberry-mint sorbet, Apricot blancmange, Pears in red wine with blackcurrant , Chicken nems, Mojito peaches, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Leopard cake, Sicilian Epiphany Pie, Italian hot chocolate , Rabbit civet "à la normande", Boeuf (beef) bourguignon, ... All |
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