Last modified on: September 18th 2022
Keywords for this recipe:Preparation | Start to finish |
---|---|
9 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
632 Kcal or 2,646 Kj | 2 gr | < 1 gr | 69 gr |
32 % | 1 % | <1 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
628 Kcal or 2,629 Kj | 2 gr | < 1 gr | 69 gr |
31 % | 1 % | <1 % | 10 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Feta and spinach brik pie, Spicy seafood plancha, Veal Marengo, Creamy risotto with diced vegetables and flax seeds, Individual creamy endive gratins, ... All | |
Basil: You can check-out other recipes which use it, like for example: Zucchini and tomato remoulade, Creamy risotto with vegetables , Pan bagnat, Sushi, Greek Pesto, ... All | |
White (spirit) vinegar: You can check-out other recipes which use it, like for example: Sautéed chicken with leeks, Beurre blanc sauce, Béarnaise sauce, Caesar salad, How to prepare corn salad, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs (Oeufs brouillés), Lemon and grated apple tart, Gingerbread, Piedmont pyramids, Quiche filling mixture, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-19)