Preparation | Cooking | Start to finish |
---|---|---|
1 hour 35 min. | 31 min. | 2 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,226 Kcal or 13,507 Kj | 145 gr | 69 gr | 264 gr |
119 % | 41 % | 5 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
181 Kcal or 758 Kj | 8 gr | 4 gr | 15 gr |
7 % | 2 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
806 Kcal or 3,375 Kj | 36 gr | 17 gr | 66 gr |
30 % | 10 % | 1 % | 7 % |
Veal : You can check-out other recipes which use it, like for example: Veal with mushrooms and green asparagus, Sausagemeat, Blanquette of veal, Veal Chop With Assortment of Vegetables, Spring veal sauté , ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Mushroom bourguignon, Fillets of sole Dieppoise, Mixed salad with curry mayo, Sliced chicken with mushrooms and broccoli, Spinach and Mushrooms with Pesto, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Grapefruit cake, Smoky sausage and mash, Household cake (Gâteau de ménage), Creamy spinach and potato gratin, Cocotte eggs with Comté, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Paimpol salad, Pork Chops with Rosemary, Sorrel omelette, Langoustine gratin, Melting Epoisses on toast , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)