Last modified on: April 9th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 30 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,056 Kcal or 4,421 Kj | 95 gr | 266 gr | 85 gr |
53 % | 37 % | 25 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
141 Kcal or 590 Kj | 13 gr | 35 gr | 11 gr |
7 % | 5 % | 3 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
264 Kcal or 1,105 Kj | 24 gr | 67 gr | 21 gr |
13 % | 9 % | 6 % | 3 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Sliced veal with leeks and mushrooms, Pistachio ice cream, Chocolate and vanilla crème brûlée, Curried mussels with cabbage, Sautéed pork with mushrooms in a cream sauce., ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Fougasse with bacon and Comté, Salmon and spinach quiche, Poached eggs with spinach and Comté milk, Gnocchi alla romana, Comtoise endive salad, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Pesto, Broad bean salad with Parmesan, Sorrel pesto, Pea risotto "Mantecare", Potimarron and Parmesan tart, ... All | |
Mimolette: You can check-out other recipes which use it, like for example: Leek and Mimolette tart, Bistro-style endive salad, Pea and avocado salad, Purple artichokes in a cheesy gratin, Fried cheese toasties with avocado, ... All |
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