Last modified on: August 23th 2023
Keywords for this recipe:Preparation | Start to finish |
---|---|
5 min. | 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,256 Kcal or 5,259 Kj | 28 gr | 151 gr | 63 gr |
63 % | 11 % | 14 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
233 Kcal or 976 Kj | 5 gr | 28 gr | 12 gr |
12 % | 2 % | 3 % | 2 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Little vanilla, clementine and chestnut verrines, Crème brulée, Dipping bread with cheese, Polenta, Jam doughnuts, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potatoes with prawns, Rice à la grecque, Pasta with green asparagus, Mushroom velouté, Potimarron (chestnut pumpkin) "au gratin", ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Little vanilla, clementine and chestnut verrines, Chocolate sauce, Tiramisu, Grapefruit cake, Caramel semolina pudding with raisins, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Nantes Tourton, Cigarettes Russes (Piroulines), Toffee apple upside-down cake, Viennese Shortbread, Langoustine sabayon tart, ... All |
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