Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
24 min. | 6 hours 30 min. | 40 min. | 7 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,427 Kcal or 10,161 Kj | 64 gr | 397 gr | 69 gr |
121 % | 24 % | 37 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 7 gr | 46 gr | 8 gr |
14 % | 3 % | 4 % | 1 % |
Per loaf | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,427 Kcal or 10,161 Kj | 64 gr | 397 gr | 69 gr |
121 % | 24 % | 37 % | 10 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Choux pastry (pâte à choux), Coconut sweetcrust pastry, Arlesian Biscuits, Madeleines, Cod loin with saffron, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate eclairs, Mustard baps, Artichoke Soup, Polpete, Choux pastry (pâte à choux), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Lemon and lime cakes, Clafoutis "Marie-Antoinette", You should not leave egg yolks in contact with sugar, Coconut-vanilla cream for Elsa , Household cake (Gâteau de ménage), ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Tart Tatin, Rosemary steamed fish, Pan-fried cheese, egg and spinach toastie, White bean gratin "à l'italienne", Pear and chocolate Paris puddings, ... All |
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