Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 15 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,538 Kcal or 6,439 Kj | 44 gr | 144 gr | 152 gr |
77 % | 17 % | 14 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
220 Kcal or 921 Kj | 6 gr | 21 gr | 22 gr |
11 % | 2 % | 2 % | 3 % |
Per bruschetta | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
385 Kcal or 1,612 Kj | 11 gr | 36 gr | 38 gr |
19 % | 4 % | 3 % | 6 % |
Mozzarella: You can check-out other recipes which use it, like for example: Pumpkin and red-bean tortillas, Harvest Gratin, Bruschetta and mozzarella, Quick flaky pizza, Mozzarella pasta bake, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Mixed seed grissini, Cauliflower tabouleh, Pesto, Sunday night pasta, Veal Marengo, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Kale and potato soup, Grilled ham and bechamel sandwiches, Leek and egg frichti, Bistro-style beetroot salad, Kérinou slices, ... All | |
Vinegar: You can check-out other recipes which use it, like for example: Cauliflower tabouleh, Cocotte eggs with Comté, Tabbouleh, Vol-au-vent, Special Cheese and Walnut Sticks, ... All |
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