Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 15 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,077 Kcal or 12,883 Kj | 88 gr | 288 gr | 303 gr |
154 % | 34 % | 27 % | 46 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
220 Kcal or 921 Kj | 6 gr | 21 gr | 22 gr |
11 % | 2 % | 2 % | 3 % |
Per bruschetta | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
385 Kcal or 1,612 Kj | 11 gr | 36 gr | 38 gr |
19 % | 4 % | 3 % | 6 % |
Mozzarella: You can check-out other recipes which use it, like for example: Pan-fried chicken breast on mozzarella, Grilled cheese, Quick flaky pizza, Pumpkin and red-bean tortillas, Harvest Gratin, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Fried cheese toasties with avocado, Italian toast, Beetroot salad with cashew nuts, Welsh (French Welsh Rarebit), White asparagus salad, ... All | |
Vinegar: You can check-out other recipes which use it, like for example: Lumberjack turnovers, Mexican ceviche, Rémoulade dressing, Curried tuna cubes, Quiche Lorraine, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Sliced chicken with mushrooms and broccoli, Scallops with sorrel and Noilly Prat, Endive and beer soup, Ratatouille confite, Tomato tatin, ... All |
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