Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 37 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,794 Kcal or 7,511 Kj | 88 gr | 13 gr | 155 gr |
90 % | 34 % | 1 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
268 Kcal or 1,122 Kj | 13 gr | 2 gr | 23 gr |
13 % | 5 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
897 Kcal or 3,756 Kj | 44 gr | 7 gr | 77 gr |
45 % | 17 % | 1 % | 12 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Tenderloin steak with beetroot tops and mushrooms, Little vanilla, clementine and chestnut verrines, Langoustine gratin, The total turnip, Creamy "terre et mer" pots, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Baker's tuna and mushroom tart, Lille style chicken, Sausage mushroom and cheese crumble, Beurre d'escargot, African style chicken, ... All | |
Sage: You can get more informations, or check-out other recipes which use it, for example: Feta and spinach brik pie, Potatoes with bacon and herbs, Ratatouille, Roast Brussels sprouts with sage and lemon, Saltimbocca, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tomato feuilleté with pesto, Leek and Mimolette tart, Polenta with spinach and soft-poached egg, Avocado and smoked salmon terrine , Tomato omelette, ... All |
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