Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
49 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,174 Kcal or 4,915 Kj | 24 gr | 227 gr | 19 gr |
59 % | 9 % | 21 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 5 gr | 43 gr | 4 gr |
11 % | 2 % | 4 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
59 Kcal or 247 Kj | 1 gr | 11 gr | 1 gr |
3 % | <1 % | 1 % | <1 % |
Dessicated coconut: You can check-out other recipes which use it, like for example: Coconut tuiles, Coconut paste, Coconut sweetcrust pastry, Coconut "croute à thé", ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Coconut-vanilla cream for Elsa , Chocolate and vanilla crème brûlée, Rhubarb tart, Madeleines, Peach and verbena feuilleté, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Mini Mont d'Or fondue with "spuds in blankets", Arizona cupcakes, Small ratatouille with , Rich hazelnut buttercream, Cocotte eggs with Comté, ... All |
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