Last modified on: May 22th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 30 min. | 1 hour 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,067 Kcal or 8,654 Kj | 9 gr | 7 gr | 223 gr |
77 % | 3 % | <1 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
386 Kcal or 1,616 Kj | 2 gr | 1 gr | 42 gr |
14 % | <1 % | <1 % | 5 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
344 Kcal or 1,440 Kj | 1 gr | 1 gr | 37 gr |
13 % | <1 % | <1 % | 4 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Green beans "Napoléon", Cashew-nut and Parmesan biscuits, Onion fondue, Two-stage beef chuck , Scrambled eggs with langoustines and asparagus tips., ... All | |
White (spirit) vinegar: You can check-out other recipes which use it, like for example: How to prepare a lettuce, How to prepare romanesco, How to prepare cabbage, Red mixed pickle, How to prepare broccoli, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Pork chops with a duo of brassicas, Hot box cheese , Purple artichokes braised in white wine, Scallops with crunchy vegetables and wine sabayon, Cheese tart, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Baked potatoes with poached egg and tuna sauce , Steamed leeks with morel sabayon, Crème de foie gras, Ramekins of duchess potatoes, Key Lime Pie for Jeremy, ... All |
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