Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 17 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,298 Kcal or 30,555 Kj | 201 gr | 700 gr | 410 gr |
365 % | 77 % | 66 % | 62 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 10 gr | 33 gr | 20 gr |
17 % | 4 % | 3 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
608 Kcal or 2,546 Kj | 17 gr | 58 gr | 34 gr |
30 % | 6 % | 6 % | 5 % |
Spaghetti: You can check-out other recipes which use it, like for example: Spaghetti with smoked salmon, Spaghetti with tomatoes and pesto, Spaghetti with mussels and basil, Creamy spaghetti with cockles and parsley, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Du Barry soup, Feta and spinach brik pie, Tarte à l'coloche, Soft apple cookies, Gratin Dauphinois, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Breton Pie, Artichoke hearts forestier , Oven omelette, Split peas "à la française", Chicken pie, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Potato galette, Finger biscuits, Panettone, Panettone, Fruit crémeux, ... All |
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