Last modified on: August 1st 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 28 min. | 1 hour 25 min. | 2 hours 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
12,681 Kcal or 53,093 Kj | 524 gr | 403 gr | 998 gr |
470 % | 149 % | 28 % | 112 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
167 Kcal or 699 Kj | 7 gr | 5 gr | 13 gr |
6 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
704 Kcal or 2,948 Kj | 29 gr | 22 gr | 55 gr |
26 % | 8 % | 2 % | 6 % |
Minced beef: You can check-out other recipes which use it, like for example: Gisèle's Pasties, Algerian brik rolls, Chicano burger, Spaghetti Bolognese, Polenta parmentier, ... All | |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Italian style gratin, Croque-monsieur, Small green vegetables in Mornay sauce, Scallops au gratin, Stuffed artichokes au gratin, ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Tomato and courgette tart, Thin summer tart "à la grecque", Vegetable rosette tart, Cretan salad, Lumberjack turnovers, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Spinach on toast with bechamel, Thin spinach and potato tart, Breton galettes (pancakes), Creamy rice with spinach, Gratin of chicken with rice and sautéed mushrooms, ... All |
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