Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 21 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,266 Kcal or 5,300 Kj | 72 gr | 78 gr | 105 gr |
63 % | 28 % | 7 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 8 gr | 9 gr | 12 gr |
7 % | 3 % | 1 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 7 gr | 8 gr | 10 gr |
6 % | 3 % | 1 % | 2 % |
Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Quick chicken curry, Lemony chicken and radish salad, Julia salad, Gratin-style spinach and chicken omelette , Rice and peas, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Bounty-style tart for Alison, Mini cheese and mustard toasts, Curried prawn risotto, Chocolate ganache, Household cake (Gâteau de ménage), ... All | |
Sheet of filo pastry : You can get more informations, or check-out other recipes which use it, for example: Red rice pannequets, Filo leeks and cheese tart, Langoustine sabayon tart, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Feta in olive oil with herbs, Mushrooms on toast, French style, Leek fondue, Pizza dough, Normandy seafood stew, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)