Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 8 min. | 47 min. | 1 hour 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
768 Kcal or 3,215 Kj | 81 gr | 88 gr | 49 gr |
38 % | 31 % | 8 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 7 gr | 8 gr | 4 gr |
3 % | 3 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
192 Kcal or 804 Kj | 20 gr | 22 gr | 12 gr |
10 % | 8 % | 2 % | 2 % |
Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Gratin of chicken with rice and sautéed mushrooms, Cauliflower, chicken and avocado salad, Chicken Brussels pie, Baked eggs with chicken and spinach, Hot sesame-cream chicken tartines, ... All | |
White haricot beans: You can check-out other recipes which use it, like for example: Cassoulet, Cornouaillaise salad, Warm white bean salad with smoked trout, Paimpol salad, Duo of slow-cooked pork, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Paella, Bruschetta, Hot tomato sauce, Fine multi-tomato tart, Hamburgers, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Curried prawn risotto, Mexican tart, Leek and tuna loaf, Tomatoes Provençal, Tomato meat balls, ... All |
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