Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
55 min. | 1 hour | 40 min. | 2 hours 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,715 Kcal or 11,367 Kj | 4 gr | 352 gr | 2 gr |
136 % | 2 % | 33 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
97 Kcal or 406 Kj | < 1 gr | 13 gr | < 1 gr |
5 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | < 1 gr | 29 gr | < 1 gr |
11 % | <1 % | 3 % | <1 % |
Red wine: You can check-out other recipes which use it, like for example: Mushroom bourguignon, Oxtail Parmentier, Tenderloin steaks marinated in red wine with rosemary, Boeuf (beef) bourguignon, Two-stage beef chuck , ... All | |
Blackcurrant liqueur: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant sorbet for Edith, Dijonnaise pear cake, ... All | |
Real custard sauce (crème anglaise): You can get more informations, or check-out other recipes which use it, for example: Individual charlottes with morello cherries, Caramelized brioche with pear and kiwi, Sautéed pears with custard and orange syrup , Norman flambéed apples, Pears and caramelised walnut samosas , ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Comtoise apple charlotte, Blackcurrant jelly, Hazelnut and orange cake, Grapefruit moelleux, Strawberry feuilleté, ... All |
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