Last modified on: October 17th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
48 min. | 13 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,522 Kcal or 10,559 Kj | 95 gr | 215 gr | 142 gr |
126 % | 37 % | 20 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
59 Kcal or 247 Kj | 2 gr | 5 gr | 3 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
140 Kcal or 586 Kj | 5 gr | 12 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Spinach à la Lorraine, Caramelized apple "moelleux" cake, Purée of Jerusalem artichokes with foie gras, Nicholas's fish, Green bean purée, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: How to cook rice in rice-cooker, How to heat milk without it catching on the bottom of the pan, Bacon rolls, Chocolate eclairs, Praline, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Gâteau Basque , Rich hazelnut buttercream, Boeuf (beef) bourguignon, Mint and chocolate cream, Confectioner's custard (Crème pâtissière, or French pastry cream), ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Auvergne gratin, Winter cauliflower tabbouleh, Two-cheese vegetable gratin, Parmesan cauliflower cheese, Vegetable tartare, ... All |
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