Last modified on: September 29th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 31 min. | 12 min. | 1 hour 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,144 Kcal or 4,790 Kj | 30 gr | 27 gr | 102 gr |
42 % | 9 % | 2 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
120 Kcal or 502 Kj | 3 gr | 3 gr | 11 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
286 Kcal or 1,197 Kj | 8 gr | 7 gr | 26 gr |
11 % | 2 % | <1 % | 3 % |
Fresh spinach: You can check-out other recipes which use it, like for example: Koulibiak in pie dish, How to prepare spinach, Pistachio and spinach pesto, Mixed vegetable curry, Baby spinach salad, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Creamy risotto with diced vegetables and flax seeds, Involtinis, Salmon with sorrel, Normandy seafood stew, Smoky sausage and mash, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Lentil and cold-meat salad, Piedmont salad, Crispy smoked salmon and herb rolls, Leek and broccoli "à la flamande", Avocado mousse with sorrel, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Shallot confit tart, Crispy potato and mushroom brik rolls, Cretan Bread, Curried tuna cubes, Baby broad beans and peas with rice and mascarpone , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)