Last modified on: October 24th 2010
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
22 min. | 20 min. | 1 hour | 1 hour 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,174 Kcal or 25,849 Kj | 76 gr | 589 gr | 390 gr |
229 % | 22 % | 41 % | 44 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
163 Kcal or 682 Kj | 2 gr | 16 gr | 10 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
343 Kcal or 1,436 Kj | 4 gr | 33 gr | 22 gr |
13 % | 1 % | 2 % | 2 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Bourguignon potatoes , Potato wallets, Ramekins of duchess potatoes, Piedmont salad, Chilli langoustines, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potimarron (chestnut pumpkin) "au gratin", Celeriac and mushroom gratin, Green bean purée, Clementine Chantilly, Scallops with cabbage julienne, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Baked Mont d'Or with diced mixed vegetables, Quick Strawberry Millefeuille, Green bean purée, Langoustine sabayon tart, Cannelés, ... All | |
Lemon juice: You can check-out other recipes which use it, like for example: Peach and verbena feuilleté, Tzatziki, Cooking sugar, Sorrel pesto, Cauliflower tabouleh, ... All |
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