Last modified on: December 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 2 hours | 20 min. | 2 hours 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,954 Kcal or 8,181 Kj | 53 gr | 124 gr | 219 gr |
72 % | 15 % | 9 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
340 Kcal or 1,424 Kj | 9 gr | 22 gr | 38 gr |
13 % | 3 % | 2 % | 4 % |
Per canapé fingers | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
49 Kcal or 205 Kj | 1 gr | 3 gr | 5 gr |
2 % | <1 % | <1 % | 1 % |
Foie gras: You can get more informations, or check-out other recipes which use it, for example: Beef Wellington, Paté en croute (terrine in a pie crust), Duck Parmentier, Sarladaise potatoes, Scallops with crunchy vegetables and wine sabayon, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Choux pastry (pâte à choux), Fish in a sesame crust, Pancake batter, Toasted almond cake, Pistachio madeleines, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mouna, Almond tuiles, Far Normandy-Brittany, Bonnevaux apple tart, Paris flan filling, ... All | |
Sesame seeds: You can check-out other recipes which use it, like for example: Crispy rolls with chicken and leek, Mixed seed grissini, Fish in a sesame crust, Sesame rice, Spinach and cauliflower with sesame béchamel sauce, ... All |
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